Saturday, October 5, 2013

" Ariso sushi " is a shop that is available in the rotation system to be able to taste feel free to Edo-style sushi authentic .


Differs from the sushi shop of conventional , that in pursuit of authentic Edo style .
It follows the Edo-style sushi that was held within the fresh fish you have him in a sea of ​​Edo ,
Sticking to fresh, more natural product with farm-fresh and purchase Tsukiji that take advantage of the location ,
We are thorough -store cooking by the craftsman .

The crab , tuna is Echizen crab home to reach head office from " Rocky bower " natural tuna , sea urchin is also Hokkaido , .
By providing you with the best story , to movie star and international VIP around the world ,
Although I am enjoying the Edo-style sushi full-fledged many people .

Ryori Ryokan of Hokuriku Fukui Prefecture head office of its sushi Mr. Ali is " rocky bower " .
" The hospitality there " is , to join the good memories of moments of your travel .
And , so can you think " to Mr. Sushi its there again " .
We are looking forward to offer the sake of Fukui Prefecture and delicious sushi .

Edo-style sushi held out fresh fish caught in the sea of Edo .
The "death sushi its there " , I offer you stuck with sweet fresh seafood seafood Echizen , such as throat and black shrimp , such as domestic bluefin tuna is through the traditional style of the Japanese .
In addition , It purchases seafood seasonal seasonal from all over the country .

To domestic and foreign customers , I offer a rotating format so enjoy feel free to get a reasonable price .

Basic information

TEL · Reservations
03-6428-0444

Address
2-6-5 international terminal 4F Ota-ku, Tokyo Haneda Airport

大きな地図で見る
Means of transportation
3-minute walk from the main line KEIKYU Haneda Airport International Terminal Station
2-minute walk from Tokyo Monorail Haneda Airport International Building Station
146m from Haneda Airport International Terminal Station
Opening Hours
7:30 ~ 23:00 (22:30 LO)
Business breakfast , lunch business , entering a shop Allowed, Sunday business after 10pm
Regular holiday open every day of the year


Food menu

Two consistent ¥ 130 raw squid leg
 130 yen Gourd Strip Roll Half
 ¥ 130 Cucumber Roll Half
 Two consistent 190 yen Tsunakon
 Two consistent 240 yen shrimp and steamed
 240 yen Tuna winding half
 Two consistent ¥ 280 North Sea octopus
 Two consistent ¥ 280 grain shell
 Two consistent 280 yen porch
 Two consistent ¥ 330 best Toro Salmon
 Two consistent 330 yen vinegared mackerel
 Two consistent 330 yen seared porch horse miso
 Two consistent 380 yen leek Toro
 Two consistent 380 yen scallops
 Two consistent 380 yen sweet shrimp
 Two consistent 380 yen bottle Toro
 On conger ( consistent ) 380 yen
 Two consistent 480 yen snow crab
 Two consistent ¥ 480 gizzard shad
 On special raw sea urchin ( consistent ) 530 yen
 Two consistent 530 yen eel
 Two consistent 530 yen how much
 Tatsuta fried squid 280 yen
 Okinawa silk Mozuku vinegar 330 yen
 330 yen boiled beans salt soya
 Chico 330 yen to the mackerel
 French fries 380 yen
 Should lend ¥ 380 fried Tang ( fin has grown )
 Egg custard 380 yen has its
 Dried 860 yen overnight Willow flounder
 Rock oyster ponzu sauce 1,500 yen
 Okinawa brown sugar jelly 330 yen

Evaluation of people who ate

I do a rotating sushi bar , but not around most of fact .
After sitting on the counter , and to order directly .
♪ I hope you are eating better is that 's fresh
If you had , I thought, how not need rotation lane ? ? ? What
You think just me? ? ?

Story was fresh , but still here Airport . Rates increased overall.
Because it is before going to travel abroad again , customers generous better will also often .
I was saying, " sea urchin was delicious " and I K Chan was high.
It's annoying K -chan to sushi and the " is enough ○ Shiro I were this "
Disposal to bring up ...
Oh ! ? , It was not at all but ~ rate . I do not say it .

To ask if two - three cups of sake beer , it was a little of your accounting ¥ 10,000 .
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Today , three veranda , squid , shellfish , I had mackerel , sea urchin . Of course , beer is beginning , your next is sake . While sushi style , I is not the same as the rotation sushi thereabouts .

However , Mr. plate is always blunt . I do not want Furimai an isolation separately , but would mind here is going wrong . Or because it asked to me to hold for a dish you are around ( it is the reason that I asked of course , without noticing it) , etc. , etc. , or because drinking sake and beer though it is sushi ... .

Now , this was about 3200 yen .

*************************************************
I went also this one time and , in July 2012 . This is where I think it is in the international terminal of Haneda Airport , is where you can not go Oh yeah , it is , and I want to go make time and have the opportunity to go to Haneda .

It is a sushi format , but atmosphere is not the same as that of the chain stores . It may be depending on the time , but the order seems to be a main than turn .

I asked amberjack , veranda , horse mackerel , Shimesaba , salmon roe , sea urchin this time . There was also what I asked last time , gives you the opportunity to get salt already , taste is or put each other , this time I wonder if the difference is how they are served by the chef ?

Sake fit sushi is put , I can enjoy .

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By such , the sushi dinner when the home is to go abroad ! Because it has become customary with , I tried to visit the shop here in this Haneda International Airport terminal this year .

For the 22:50 departure , meal is able to slowly JL080 flight , but drink and eat from 18:00 to truly It is only over time .

Shops , is clean and there is also a sense of quality , sushi for some reason .
Seat was passed through a box seat in good condition , but the box and counter are arranged well , and I'm glad for us families .

First , draft beer .
For a while , so do not drink draft beer is chilly , we have tasted carefully .

Delicious !

Ask the edamame , sashimi platter , veranda fried squid , octopus , salmon roe , tuna , and we use for children .
However , one step now be helped in this order .
I have to write to the paper one by one .
Since there are craftsmen in front , holding this and this ! And I want to ask me .
Next , a group of uncle was also said, " I'm What ! Mendokuse a one by one ! Do not you remember ? " And I , I would totally agree with you.
In addition , a craftsman is changed , why ... ! " Please, say that anything ! Let grip none" , I would change so much by people .

Taste of the sushi is delicious quite honest .
My son is eating Baku Baku .
Sashimi as well , is the only dish to clean the story of sushi , but it is quite delicious .
Story also is fresh , and no worse arm of a craftsman .
Nante fried porch , I ate for the first time , but this is delicious is distinguished !
I think it is made properly , fried things also , is above the level of sushi at the airport level of the store.

With that said , have a grasp of other , I ate a sea urchin pike eel - ark shell - grain shell , but the shell is it was delicious especially !

And I drank a lot of shochu .

Still , your accounting because it is about 12,000 yen , it is very reasonable .

I think when you are going abroad from Haneda , and a good shop .

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I thought sushi shop ... counter seating contained in Edo alley and table seating as well there are a number of decent , and though may not rotate dare so the airport , delicious sushi to spite you have rotation was the shop .

The column of names ... write a name at the entrance , it is interesting there a name that foreigners were written katakana .

It was passed through a counter seat in about 5 minutes, but written with the words "the way " is there is being writing to the back of the shop , because it was wind similar to Soun said , When I asked the staff , and replying with a smile , " No, a man of obscure origin of the road ! seems president " he said.

I had a order form to the counter , I asked the board 's and the " ? Do is useless and do not write " , that it " if up to about four (laughs) " and . Sushi are turning also rather less so , I order orally in Maine " recommended today " . Families next door , had been asked to care as one likes to those not in the menu at all , Mr. plate was if smiling .

It is right for Haragoshirae pre-departure , of course , just right , story 's fresh and both vinegared rice allowance grasp because small-sized , but thankfully speaking greed , number of goods is increased a little more .
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Store feel calm and quiet outside even though it has already been amazing people
The shoud be on edge also clerk , it is very good feeling .
~ Great gap !

It is the rotation of sushi essential but , , , and even though it has already been rotated , or because of congestion after all
No circumstances arrived Oi ...

It was interesting - the same story ( Karakozaki cod roe ?) Is not spinning round

I had a order sheet properly , wait a while writing .

Story is very yummy Any fresh , unlike image of sushi
Decent ? ! Tsu was sushi !

~ Per cent of delicious porch is sweet
Toro Salmon Unfortunately , ~ What is at Fukui still

Chef ? There 's perfectly well service , and to not come out quite
♪ You have Ri sure to follow

If you do not have congestion , it also smoked By want to go
The grinded most in the rotation sushi you have made until now ☆ ☆
05 Oct 2013

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